Quick and Delicious Recipes Garlic Fried Rice

 This is a simple fried rice dish that does not require much time to cook.  Plus, you don't need any meat, even if it's in the fridge, there's no fresh meat or vegetables left in the fridge.  You can also make a plate of fried rice with garlic.

 Ingredients

 Chopped Garlic / Steamed Rice / Takumi or Shoyu Sauce (Japanese Soy Sauce) / Salted Butter / Chopped Green Onion (Optional)

 How do I do it

 (1) Heat a skillet over low heat, add butter and chopped garlic, and stir until fragrant for a moment.

 (2) Add the cooked rice and stir until the cooked rice becomes soft.  Season with Takumi Fried Sauce, stir in until the sauce is completely covered over the steamed rice.  Add green onions, stir and mix well, pour into a ready-to-eat dish.